Saturday, January 3, 2015

22 Tuna, hard boiled egg, piparra and mayo


OK, perhaps I spoke too soon about the tuna. I liked this one. Piparra makes everything better, and egg is a better friend to tuna than tomato is.

Sooner than with the shrimp section, the tuna section of the 100 Montaditos menu came around. Or maybe I was just in a really good mood when I tasted this sandwich.

Montaditos down: 22
Montaditos to go: 78
Next: 23 Tuna, piquillo pepper, crispy onion and ali oli

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