Tuesday, March 10, 2015

88 TORERO: lomo, manchego cheese and green pepper


I'm not sure whether this was a stealth menu change or a mistake, but I got piparra (mild peppers from Spain) instead of green pepper. Which is fine with me. Piparra -- essentially pepperoncini -- is one of my favorite ingredients, and it made for a good sandwich. Not great, but good.

Montaditos down: 88
Montaditos to go: 12
Next: 89 PIRIPI: garlic pork loin, bacon, cheese, fresh tomato and mayo

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